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A glass of this, and you won鈥檛 be singing the blues.
海角社区app鈥檚 Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Cantillon Sang Bleu Lambic Blend for the latest edition of 海角社区app鈥檚 Beer of the Week.
Brewery: of Brussels, Belgium.
Description: A lambic blend made with blue honeysuckle berries and featuring a nice, mellow balance between acidity and astringency.
ABV: 6%
Pairing suggestions: Grilled foods of all kinds (chicken, salmon, roast duck). Chinese cuisine (especially Sichuan style). Desserts like cheesecake.
